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Pepper onion raithaPepper onion raitha ingredients:Pepper powder - 1 tspSalt - to taste Chopped onion - 1 Mustard seeds - 1/2 tsp Broken urad dhal - 1/2 tsp Thick curd - 1 cup Preparation:Heat a pan. Add 2 tsp of oil to temper mustard seeds and urad dhal.Put onion, pepper powder, salt and saute' well for 3 mins. Switch off the stove and mix with curd. Goes well with chapathi and pooris. Contributed by Anitha - India  Pepper onion raitha to homepage
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