peas pulav, mutter pulav, rice recipe

PEAS PULAV

(INDIAN RICE RECIPE)

Peas pulav ingredients:

1. Rice - 2 cups cooked
2. Peas - 2 cups cooked
3. Green chillies - 5
4. Ginger - 1 inch
5. Garlic - 3 flakes
5. Cinnamon - small stick
6. Cardamom - 2
7. Cloves - 2
8. Coconut - ½ cup (grated)
9. Oil or Ghee - 4 tsp
10. Salt - to taste

Preparation:

Grind green chillies, ginger, garlic, cinnamon, cardamom, clove and coconut in a mixer grinder.

Then take a pan and heat with 4 tsp of oil or ghee.

Now add the paste and stir until the raw smell disappears.

Then add rice and peas. Combine gently.

Serve hot.

Preparation time	20 mins
Cooking time	10 mins
No. of Servings	4

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