Onion vadai

Onion vadai ingredients

toor dhal-1/2cup

channa dhal-1/2cup

udar dhal-1tsp

red chilli-5/6

salt-to taste

curry leaves

onion-1

oil to fry

onion vadai preparation

1.Soak all dhals together for 1hour.

2.Grind the dhal,red chilli, salt, curry leaves such that the paste is coarse.

3.cut the onion into small pieces.

4.mix the onion with the grinded paste.

5.shape the paste on your palm and deep fry the vada.

Contributed by Subha - US

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