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Custard HalwaCustard Halwa Ingredients:custard powder-100gcorn flour -100g milk -1 litre ghee -2 spoons sugar -200g cashew&badam - few Custard Halwa Preparation:First take a thick pan and boil the milk for 15 minutes.Take another bowl and custard&cornflour mixed with onecup of cool milk. we added the sugar into the boiled milk. After 5 minutes add flour mix into the boiled milk and stirled fastly with the laddle till the halwa is thicked. Take this mixture into the big plate. After sometime cut into small pieces and garnish with cashew&badam. It is very tasty if it is cool. Contributed by Rishamadhav - India Custard Halwa to Homepage
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